 If you are looking for the perfect place to hold your upcoming
party or banquet event, then the Goose Blind's private room in beautiful
down town Green Lake is the place for you.
Whether you are planning a wedding for 50 to 225 the Goose Blind can
accommodate your needs for your special occasion. We have a private bar for your
cocktail needs and a state of the art D.J. and Light System to cover your
entertainment needs.
Our Banquet Menus have been designed with you in mind, as we offer a wide
variety of selections for all age groups, and can customize our menu to your
needs. We can handle all your menu needs from Hors D' Oeuvres, Plated
Entrees, Hearty Buffets, or a Themed Dinner, to top of the line Desserts.
 We truly believe with our 20 years experience, our quality food and personal
service, you will have everything you need to ensure that your event is truly
memorable. It would be our honor to host your next special event for you
and your guests. Please email or call us to reserve your date today!
Check out our Banquet Entree
Selections, Hearty Buffet Selections
and Hors d'oeuvres below.
There is a menu to fit every occasion.
**Prices subject to change, prices guaranteed when reservation
made.
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Our Buffet Style Menu is designed for parties of 35 or more people which allows you to customize a menu that is just right.
One Entree |
Two Entrees |
Delux Buffet |
| 1 Entrée |
2 Entrées |
3 Entrées |
1 Potato
|
2 Potatoes
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2 Potatoes
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1 Vegetable
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1 Vegetable |
2 Vegetable |
1 Salad
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1 Salad
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2 Salads
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Entrees |
Sides |
| Glazed Ham |
Mashed Potatoes/ Gravy |
| Roast Beef Au Jus |
Rice Pilaf |
| Baked Chicken |
Parsley Buttered Potatoes |
| Roast Pork Loin |
German Potato Salad |
Roast Turkey
|
Au Gratin Potatoes |
| Beef Stroganoff (Egg noodles as potato choice) |
Buttered Egg Noodles |
| Baked Cod |
Sage Dressing |
| Herb Breast of Chicken |
Sweet Potatoes
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Vegetables
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Chilled Salads |
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Buttered Corn |
Tossed Salad |
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Carrots |
Creamy Cole Slaw |
| Green Beans |
Potato Salad |
| Mixed Vegetables |
Pasta Salad
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| Au Gratin Vegetables |
Three Bean |
The above menus include fresh baked rolls, and coffee. Carved Prime Rib as entree choice is an additional $3.00 per person. Buffet is left out approximately 15 minutes after the last person is through. A dessert selection may be added to any buffet, for an additional cost.
One Entrée Buffet $9.99 per person
Two Entrée Buffet $10.99 per person
Deluxe Buffet $11.99 per person
*Tax and gratuity are not included*
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| Hors D’oeuvres Platters |
Hors D’oeuvres Ala Carte |
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Cheese Dip & Crackers
Small 15.50
Large 27.50
Fresh Vegetable Tray with
Dip
Small 15.50 Large 27.50
Cheese & Sausage Tray
with Crackers
Mexican Dip with Tortilla
Chips
Domestic Cheese Tray
with Crackers
Fruit & Cheese Tray with
Crackers
Fresh Seasonal Fruit Tray
Large serves approx.
50 people
with other hors
d’oeuvres.
Smoked Salmon
Marinated Herring
Shrimp Cocktail (26-30
count)
Market Price
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Minimum order six dozen per
item
Meatballs in BBQ
or Swedish sauce
Cocktail Franks in BBQ sauce
Egg Roll Bites
Onion Strips (per pound)
Mini Broccoli Poppers
Breaded Cauliflower
4.95 per Dozen
Cocktail Sandwiches
Wings with BBQ or Hot sauce
Stuffed Mushrooms
Quesadilla Roll-ups
Mini Quiche
Spanakopita
Crab Ragoon
7.95 per Dozen
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Limit to Two Choices
ROAST PRIME
RIB
10-12 oz.
Queen cut 15.99
16 oz. King cut 18.99
RIBEYE STEAK
12 oz. USDA choice
aged steak, char-broiled. 16.99
STEAK AND
SHRIMP
Tender
charbroiled six-ounce choice sirloin with lightly breaded tail on butterfly shrimp. 15.99
BROILED WALLEYE
Broiled walleye
filet topped with creamy lemon butter sauce. 16.99
AHI TUNA
Char-broiled sushi-grade tuna drizzeled with soy wasabi sauce and served over rive with steamed vegetables. 14.99
DEEP FRIED
SHRIMP
A mound of tail on butterfly shrimp served over french fries with coleslaw. 13.99
SALMON
Sockeye salmon fillet topped with a basil cream sauce on a bed of wilted spinach. 15.99
PASTA PRIMIVERA
Our blend of mushrooms, tomatoes, asparagus, sweet peas and bowtie pasta tossed with a white cream sauce. 12.99
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CHICKEN PICATA
Two lightly seasoned floured chicken breast, sauteed and smothered with a caper-butter sauce and served with a lemon butter sauce.
13.99
KIEV CHICKEN
Lightly
breaded pan-fried chicken breast dipped in egg and bread crumbs with a herb butter center. 13.99
CHICKEN
ALFREDO
Julienne
chicken breast and fettuccine tossed in our Alfredo sauce with shredded
Parmesan cheese. 10.99
CHICKEN
CARBONARA
Tri-colored cavatappi pasta, tossed in a red parmesan sauce, with julienne chicken, crisp bacon, fresh green onion, diced tomato, sliced mushrooms and shredded Parmesan cheese. 12.99
PORK
MEDALLIONS
Char-broiled applewood smoked bacon wrapped pork medallions, served with choice of potato and vegetable du jour. 12.99
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All entrees served with vegetable, soup or salad, choice of
potato,(except pasta) baked rolls, and coffee.
Prices do not include tax and gratuity.
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FETTUCCINE with Alfredo Sauce
SPAGHETTI with Marinara
ASSORTED PIZZA’S
CHEESE, SAUSAGE, PEPPERONI,
AND VEGETABLE
FRESH TOSSED SALAD with
dressings
French Bread
Coffee
8.99 per person plus tax,
and gratuity.
Add Meatballs or Italian
Sausage for an additional 1.00 per person.
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Start with a fresh Tossed
Salad with your choice of dressings,
then feast on the area’s most famous Pizza,
with the freshest toppings and served with
French bread.
SAUSAGE
CHEESE
PEPPERONI
CANADIAN BACON
VEGETABLE
7.99 per person, plus tax
& gratuity.
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Chicken
Fajitas
Cheese
Enchiladas
Spanish
Rice
Refried
Beans
Chips
and Salsa
Queso
con Salsa
And
Build Your Own Tacos
Seasoned ground beef, corn and
flour tortillas, lettuce, tomato, onions,
black olives, mixed shredded cheese,
jalapenos, salsa and sour cream
Guacamole add 50 cents per
person
9.99
per person
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Seasoned ground beef, corn and
flour tortillas, lettuce, tomato, onions, black olives,
mixed shredded cheese,
Jalepenos, salsa and sour cream. This
buffet is finished
off with refried beans, Spanish rice, Chips and Salsa, and
Queso con Salsa.
Guacamole add 50 cents per
person.
7.99
per person
Tax and gratuity are not
included.
Add a
Quesadilla station to any buffet for just 3.99 per person
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Enjoy our Deli Buffet,
freshly sliced deli meats, served with fresh assorted baked breads and rolls.
INCLUDES:
Vegetable
Relish Tray of:
Leaf
Lettuce, Red Onion, Tomatoes, Pickles
Assorted
Sliced Wisconsin Cheese Tray
Potato
Salad
Creamy
Cole Slaw
Condiments
7.99 per person plus
tax and gratuity
Add soup for additional
50 cents per person
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Enjoy two choices of Charbroiled Burgers, Chicken Breast Fillets,
Wisconsin Brats or
Jumbo Hot dogs served with fresh baked rolls.
INCLUDES:
Lettuce,
Tomato, Onion, Pickle Garnish Tray
Sliced
Wisconsin Cheese Tray
Baby Red Potato
Salad
Creamy
Cole Slaw
Condiments
8.99 per person plus
tax and gratuity.
Add Soup of the day for
50 cents per person.
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Banquets 
